Cooked with slices of onions, capsicum and tomatoes, spiced with garlic and fenugreek seed with a touch of peri sauce
LATEST NEWS
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May 25th 2017Indian restaurant raises £16,000 for Macmillan at popular fundraising night
A Sheldon-based Indian restaurant along with its family concern has...
-
May 25th 2017
Indian restaurant raises £16,000 for Macmillan at popular fundraising night
A Sheldon-based Indian restaurant along with its family concern has...
-
May 25th 2017
Indian restaurant raises £16,000 for Macmillan at popular fundraising night
A Sheldon-based Indian restaurant along with its family concern has...